A new beef cubes outlet just opened in Plaza Singapura! Just from the first day, there was a long queue for these beef cubes. Some ordered rice and beer to enjoy with their beef cubes. There is ample tender and juicy beef cubes as a snack and garlic or seaweed […]
Kuro Maguro launches new rice bowl – Makanai Meshi
Kuro Maguro is located conveniently near Tanjong Pagar MRT where office workers can head to for their lunch. This new rice bowl should intrigue your interest as its absolute freshness is promised. Makanai Meshi $19.80 This fragrant rice bowl has finely chopped raw fatty tuna and cubed sashimi. The quality […]
Chinese New Year Golden Duck with Kam’s Roast
Kam’s Roast, a Michelin Star holder, kept its restaurant just like how it was when it first started. The small 36-seater stall serves as a tribute to the Mr Hardy Kam’s grandfather and father, allowing families and friends to bond over good and affordable food in a cozy environment. Kam’s […]
Valentine’s Day Challenge at Tomo Izakaya
Tucked in Clarke Quay, Tomo Izakaya has a really nice Japanese Style interior. Some can choose to sit at the normal tables or on the floor like the Japanese do. It has a homely and warm atmosphere with lovely Japanese decorations all over. This time, Tomo Izakaya is having a […]
Celebrate CNY with Park Hotel Clarke Quay
Located at Clarke Quay, Park Hotel will be having some special dishes to usher Chinese New Year. I’m so excited for CNY, looking forward to all the home-cooked food, playing and drinking. Park Hotel has many quality dishes with a little twist that makes them different from others. Ultimate Success […]
Indulge your loved ones with an Imperial Feast – Guo Yan
Led by Respected Head Chef Wu Hai Feng who has served many famous figures, including President Clinton. The dishes at Imperial Feast are of HuaiYang and Cantonese cuisine, which are two of the Four Great Traditions in Chinese cuisine. Chef Wu creatively and boldly incorporates western elements into traditional Chinese […]
Toss to Good Health @ Nadai Fujisoba Ni-hachi
With CNY around the corner, besides family reunion and fat Angpows, Yusheng is the dish we all looking forward to! Featuring all the good stuffs – salmon sashimi, seasoned octopus, wakame, jellyfish, etc PLUS cold and fried soba noodles, it’s serves up to 8 pax! Certainly one of the more […]
Famed Cheese Toast from Bangkok, SAY CHIIZU lands in Singapore
Cheeeeeese and toast!! Who’s a fan? If you have tried the popular cheese toast from Bangkok, Thailand (normally found at road stalls) and you love it, you can now enjoy them in Singapore!! There are 3 flavours, the Original, Charcoal and Chocolate. The bread is buttered and toasted before putting […]
Shima Goodwood Park – Most Awarded Kaiseki Chef in Hokkaido’s New Menu Hotel
Shima is one of the restaurants beside Goodwood Park Hotel. Chef Hoshiba Fumihiko have joined Shima to bring to us a newly unveiled kaiseki menu mainstays. He has a impressive list of achievements, befitting a widely respected and renowned kaiseki Chef in Hokkaido. We will be sharing with you the […]
Enchanting Festive Tales @ Singapore Marriott Tang Plaza Hotel
“It’s beginning to look a lot like Christmas, everywhere you go…”? *cues Michael Buble December is undoubtedly the most jolly month of the year for me! ???Besides catchy carols, it also gives us all a good reason to feast ya? ? If you are ravenous for a huge feast this […]