Following the success of their Beyond Meat Food Truck at Grand Hyatt previously, Foods for Tomorrow, a Barcelona-based food manufacturer co., is back again with their food truck serving a brand new “meatless” vegan alternative Heura. The food truck will be stationed outside the entrance of Grand Hyatt Singapore from 12 to 15 September. This event is to celebrate the debut of Heura in Singapore, first destination in Asia, at Grand Hyatt Singapore in collaboration with Green Monday sustainable movement.
Heura by Foods for Tomorrow is a plant-based vegan meat alternative for specifically chicken. Made from non-GMO, non-preservative, gluten free soy beans, Huera’s entire range is made to mimic the taste, texture and flavour of chicken! It has 2 times more protein than an egg, 4 times more iron than spinach and 6 times the fibre of tofu. Most importantly, Heura is a sustainable meat alternative which is good for you and the planet as producing it requires significantly fewer resources than producing the equivalent amount of animal meat!
I had the pleasure of tasting Heura at their food truck event over the weekend and I was rather impressed!
The food truck offered the Mediterranean Heura in either a Grilled Chicken Panini or a Grilled Chicken Tortilla ($8 each, introductory price) and I got the Chicken Panini to try!
If you missed the chance to try out Heura at the food truck event held from 12-15 September, the two items will be part of the permanent menu at Oasis at Grand Hyatt from 16 September onwards! Other Heura items like the Sichuan WokFried Heura Chicken and Thai Green Curry with Heura Chicken will also be available at mezza9, Grand Hyatt Singapore’s flagship restaurant.
Grand Hyatt Singapore
10 Scotts Rd, Singapore 228211
